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| Chocolate Biscuits |
Next up for our Victory Tea - Party table is our very easy to make and very yummy Chocolate Biscuits.
Another one to get the kids to make.
You can double up the recipe as they don't last long in the biscuit tin as the kids always raid it.
Keep them in an air-tight container so that they don't go soft.
They are perfect to dunk into a cup of tea.
Chocolate Biscuits
1/4 cup margarine
1 Tablespoon golden syrup
1/8 cup cocoa powder
1/4 cup sugar
1/2 cup plain flour
1/4 teaspoon baking soda.
Pre-heat oven to 180 degrees C.
Melt the margarine and golden syrup together.
Stir in the cocoa powder until smooth, then add in the sugar.
Add in the flour and baking soda and mix into a dough. Use your hands as it is easier.
Roll into small balls and press down onto a lightly greased oven tray.
Prick with a fork and bake for 10 minutes.
Leave to cool down for a few minutes then cool on a wire rack until cold.
Serve with a cup of hot tea, dunk biscuit in then eat.
Yum, yum, yum!!!!!!!!!!
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